Thursday, November 8, 2012

busy

Just stopping by quickly in between my study group and going to work for a few hours.

This probably doesn't look to good but its left over spaghetti squash with cheese, and sauce and I added some roasted broccoli to it and two turkey meatballs for some protein.


When I know I'm going to have busy days I always try to have meals ready ahead of time that I can just re heat. It stops me from having to stop somewhere and buying food. If there is one lesson I can teach about eating healthy is that planning is everything. I threw this together this morning to pack for lunch Friday when I work and for a quick dinner tonight. 

I will see you all at breakfast. 

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